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饭店酒店管理专业英语实用教程

  • 作者:鲁阿凤
  • 出版社:清华大学出版社
  • ISBN:9787302118572
  • 出版日期:2006年01月01日
  • 页数:266
  • 定价:¥23.00
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    店铺得分/总交易量
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    内容提要
    本书体例上以Unit为单元,每个Unit由以下几部分组成:情景对话、课文、单词、常用词组及句子、难句讲解、习题、补充阅读、练习答案。
    目录
    Unit 1
    Dialogue Samples A Long-Distance Call Reservation
    A Group Reservation
    Requests Unable to Be Satisfied
    Useful Expressions
    Situational Dialogues
    Text A Room Reservation
    New Words
    Phrases
    Notes
    Exercises
    Text B Internet-based Reservation
    New Words
    Phrases
    Abbreviations
    Exercises
    Unit 2
    Dialogue Samples Registering a Guest Who Has a Reservation
    Tour Group Check-in
    Receiving a Walk-in Guest
    Useful Expressions
    Situational Dialogues
    Text A Accommodation Ratings
    New Words
    Phrases
    Abbreviations
    Notes
    Exercises
    Text B Room Categories, Views and Bedding Types
    New Words
    Phrases
    Exercises
    Unit 3
    Dialogue Samples Making an International Call
    Making a Morning Call
    Making a House Phone Call
    Useful Expressions
    Situational Dialogues
    Text A Telephone Calls
    New Words
    Phrases
    Abbreviations
    Notes
    Exercises
    Text B Mobile Phone
    New Words
    Phrases
    Abbreviations
    Exercises
    Unit 4
    Dialogue Samples Handling a Complaint About Chamber Service
    Handling a Complaint About Lost Articles
    Handling a Complaint About Noise
    Useful Expressions
    Situational Dialogues
    Text A Reduce Your Customers' Complaints
    New Words
    Phrases
    Notes
    Exercises
    Text B Complaints
    New Words
    Phrases
    Abbreviations
    Exercises
    Unit 5
    Dialogue Samples Checking out by Credit Card
    Checking out in Cash
    Checking out by Company
    Useful Expressions
    Situational Dialogues
    Text A Front Office Accounting (1)
    New Words
    Phrases
    Abbreviations
    Notes
    Exercises
    Text B Front Office Accounting (2)
    New Words
    Phrases
    Abbreviations
    Exercises
    Unit 6
    Dialogue Samples Offering In-room Service
    Making Up the Room
    Turn-down Service
    Useful Expressions
    Situational Dialogues
    Text A Hotels Housekeeping, Staff Scheduling
    New Words
    Phrases
    Abbreviations
    Notes
    Exercises
    Text B Housekeeping Department
    New Words
    Phrases
    Abbreviations
    Exercises
    Unit 7
    Dialogue Samples Standard Laundry Service
    Express Laundry Service
    Damage Problem
    Useful Expressions
    Situational Dialogues
    Text A Develop the Hotel Laundry Service Further
    New Words
    Phrases
    Notes
    Exercises
    Text B Hotel Laundry Service Can Deliver a Mixed Bag of Messages
    New Words
    Phrases
    Exercises
    Unit 8
    Dialogue Samples Room Service
    Baby-sitting Service
    Maintenance
    Useful Expressions
    Situational Dialogues
    Text A Room Service or Food Delivery
    New Words
    Phrases
    Notes
    Exercises
    Text B Classification of Hotel Operation
    New Words
    Phrases
    Exercises
    Unit 9
    Dialogue Samples A Reservation for a Party of Eight
    A Table for Three
    Requests Unable to Be Satisfied
    Useful Expressions
    Situational Dialogues
    Text A Chinese Cuisine
    New Words
    Phrases
    Notes
    Exercises
    Text B Etiquette Tips and Pitfalls
    New Words
    Phrases
    Exercises
    Unit 10
    Dialogue Samples Taking Orders
    Ordering Steak
    Ordering Dessert
    Useful Expressions
    Situational Dialogues
    Text A French Cuisine
    New Words
    Phrases
    Notes
    Exercises
    Text B Japanese Cuisine
    New Words
    Phrases
    Exercises
    Unit 11
    Dialogue Samples Paying in Cash
    Paying with Credit Card
    Handling a Complaint about a Wrong Bill
    Useful Expressions
    Situational Dialogues
    Text A Credit Cards
    New Words
    Phrases
    Abbreviations
    Notes
    Exercises
    Text B Different Types of Credit and Debit Cards
    New Words
    Phrases
    Exercises
    Unit 12
    Dialogue Samples Asking About the Recreation and Fitness Center
    At the Indoor Swimming Pool
    At the Bowling Room
    Useful Expressions
    Situational Dialogues
    Text A Fitness Center
    New Words
    Phrases
    Notes
    Exercises
    Text B Choosing Exercise for Better Health
    New Words
    Phrases
    Exercises
    附录 参考答案
    编辑推荐语
    本书的编写目的在于切实提高读者专业英语能力。.
    本书体例上以Unit为单元,每个Unit由以下几部分组成:情景对话——注重实用性,每篇对话有一个主题,内容简单且易上口;课文——选材广泛、风格多样、切合实际;单词——给出课文中出现的新词,读者由此可以积累专业的基本词汇;常用词组及句子——给出本单元所涉及的常用词组和句子;难句讲解——讲解课文中出现的疑难句子,培养读者的阅读理解能力;习题——既有针对课文的练习,也有一些开放性的练习。补充阅读——介绍一些饭店酒店方面的知识;练习答案——供读者做完练习时对照检查。..
    本书可作为高等院校的专业英语教材,高职高专院校也可选用。作为培训班教材和供从业人员自学,亦颇得当。...

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